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FOR RETAILERS AND FOODSERVICE OPERATORS

This section is designed to support you in marketing Prosciutto di Parma to your customers and preparing your staff to be skilled handlers. Here you can preview POINT-OF-SALE MATERIALS–recipe and information leaflets–that can be ordered in quantity. View the streaming TRAINING VIDEO FOR DELI HANDLERS, then place your order for a full VHS or DVD version.

The CHEF TRAINING KIT comes complete with video, accompanying discussion guide and chef recipe cards. The HANDLING GUIDE is a must-have for everyone who works with Prosciutto di Parma. All materials are free of charge and available in quantity. Lastly, we're providing a list of Prosciutto di Parma DISTRIBUTORS.

For background information on everything from production to historical tidbits to Parma Ham's status as a regional name-protected food, go to THE BASICS. Looking for recipes? Visit RECIPES. Photos and other artwork can be found in the PHOTO GALLERY.

Contact us at info@parmaham.com for additional information and to order materials.


  

  • POS Materials
  • Training Video
  • Chef Training Kit
  • Handling Guidelines
  • Distributors List
  • Take the Prosciutto Quiz

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